By Shelley, on April 28th, 2011%
Our distributor just told us that our line – including our Chocolate Crinkle Cookie and Chocolate Chip Cookie Bar – have been accepted by Whole Foods Florida! We cannot tell you how excited and proud we are to be in another region of this great natural food retailer! It really is an honor!
As a . . . → Read More: Hello Florida Whole Foods!
By Shelley, on February 3rd, 2011%
We’re very happy to be able to say that our new cookies will soon be available in Whole Foods stores in the Mid-Atlantic Region!
We are offering three delicious cookies which are every bit as good as our Cheesecakes and Brownies. The flavors are Chocolate Crinkle, Chocolate Chip Bar and Mexican Wedding.
As a way . . . → Read More: Free Cookies!
By Shelley, on January 22nd, 2011%
Pierce Keegan raises money for gluten free foods to be delivered at the Acton Food Pantry . . . → Read More: Raising Money for Free Gluten Free Food
By Shelley, on January 22nd, 2011%
it is important to buy gluten free products from gluten free facilities . . . → Read More: The Importance of Being Gluten Free
By Shelley, on December 27th, 2010%
This is the first of what may be several similar articles. This one comes from the Petoskey News. . . . → Read More: The Year in Food
By Shelley, on December 23rd, 2010%
Here’s a great story from the Boston Globe. Last year a friend of ours told us about a food bank worker who basically said, “if you’re really hungry, you won’t complain about gluten.” That may be a common sentiment, so it’s great to see what this young man . . . → Read More: Gluten Free Food Bank
By Shelley, on December 21st, 2010%
Here’s a nice recipe for some yummy looking gluten free and vegan waffles. I mentioned in an earlier post that I have had great success recently using gluten free waffles as the binder in my meatballs. And, in our house, waffles are more likely to be eaten that bread so it works out . . . → Read More: Gluten Free Waffles
By Shelley, on December 19th, 2010%
We had an early Christmas dinner last night for some friends who will be out of town on Christmas day. They love my spaghetti and meatballs, and it’s a dish that we’ve developed a great gluten free recipe for (gluten free waffles are a great addition to the meat balls!).
Like most of you, I’ve been . . . → Read More: Gluten is Everywhere!
By Shelley, on December 17th, 2010%
Here’s an interesting article about research into people who are described as “potential” celiac disease patients. Seems that they may benefit from a gluten free diet, just as people who have been clinically diagnosed with the disease. It’s difficult to stay up on all the research, but this is an . . . → Read More: “Potential” Celiac Disease Sufferers May Also Benefit from Gluten Free Diet
By Shelley, on December 12th, 2010%
The holidays are one of the busiest travel times of the year. While the number of gluten free options is on the rise in many restaurants, it can still be difficult finding a good and safe place to eat out. So here is a resource from Alter Dine that is worth checking out if . . . → Read More: A Nice Resource for Holiday Travels
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